Week In-stagram Review German Made

I adore road trips in the Fall, it’s such a great way to get out and enjoy the best season ever! I’m soaking up the colors, cool air, and the open road; the ultimate travel freedom.  This week I landed in Germany to kick off a Fall road trip through some of the lesser-known parts of Germany on a quest to learn more about made-in-Germany products.  

Sure, you know about Bratwurst, but did you know that Germany made the Garden Gnome?  Like any great road trip, my itinerary is full of winding roads, kitschy roadside attractions, and seeing friends along the way.  So far, I’m off to a great start in Frankfurt, Stuttgart, the Black Forest, and Thüringen!  

I’ve learned about the birth of the automobile from its simple beginnings to its current day robot-run manufacturing lines, how to make Black Forest cake, the fascinating history of cuckoo clocks, the heavy tradition of the Bollenhut hat, tried my lips at glass-blowing, devoured german food traditions, and visited the town of the Garden Gnome.  Oh – and I drank a little beer at this thing called Oktoberfest!

Here’s a quick look at my Instagram feed for the week as I went on my quest for German-made products and traditions. The best part is that it’s made me aware of just how much German influence I’ve had in my own life since my family’s ethnic background is German.

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Day 1 in Germany and I’m already eating apple cake. Das ist gut!

The 100-year-old baths of Bad Nauheim Germany. This town is known for its healing water!

Any guesses on what I’ve been drinking tonight in Germany?! This pic should be all the clues you need! #madeingermany

The Incredible Hulk! One of the Cannstatter Volksfest waiters getting his workout – 12 liters of #beer with 2 hands! He even smiled. I made him hold the pose while I shot a number of pics! #goodsport #enjoystuttgart

Stuttgart’s Cannstatter Volksfest is where the Germans go for Oktoberfest. Part carnival, part beer fest. Tons of fun!

If you are in the market for a hat, come to Germany! This guy had quite the inventory! #joingermantradition #stuttgart #artsandcrafts

I drove into the Black Forest today and drove back in time. Visited 16th-century farmhouses and admired the architecture. But most of all I took a trip down memory lane as so much of the German farming culture reminded me of my grandparents (also of German descent) farms. The smells, the home designs, the way of life. #joingermantradition #artsandcrafts

Chef Trautwein serving up beautiful local Swabian dishes at Gasthaus Zur Linde. Swabian ravioli, spaetzel, and my favorite – German potato salad! He grew up in #Stuttgart and knows German cooking! I had so much fun hanging out in his kitchen watching the complex and poetic process of restaurant kitchens hard at work! Can’t get more #madeingermany than this! #joingermantradition

The Black Forest Bollenhat was a German Lutheran tradition. Young Lutheran girls wore these hats with red wool balls (weighing 4 lbs) after they were confirmed in the church (around 13 years old). Married women wore black versions of these hats. But it wasn’t just about the hat, it was about the whole outfit. From the glass beads they wore in their hair, to the personalized embroidered collar, to the 3 layers of wool skirt, to the white Angora fur socks – this is /was Black Forest fashion. I did ask what would happen if a woman in the community never married – did she continue to wear the red hat? The guide cringed and said no…she switched to a black hat so as to not call attention to herself. I think I would have stuck with red for the hell of it. #cougar #joingermantradition

Learn what women wear to Oktoberfest

When on a road trip you of course have to stop for all of the ‘world’s largest’ roadside attractions. So this morning I stopped at Germany’s largest waterfall located in Triberg! A gorgeous walk to the top through the Black Forest! @germanytourism why wasn’t this on my itinerary?! It’s stunning! So many beautiful things to see! #visitbawu

Who wants a piece?! I learned how to make a traditional Black Forest cake yesterday with Chef Josef. His special ingredient ‘cherry water’ aka schnapps he makes at his farm. This ‘real’ version was much less chocolatey and sweet than what we normally get in America. – which made it even better! Light and fluffy 3 layers. And his other secret – cinnamon in the cherry layer…delish! I sat and had my piece with an extra side of cherry water. #joingermantradition #stuttgart

The story of the cuckoo clock is all about time. It was created in 1730 in the Black Forest area of Germany. In 1830 they worked on standardizing the manufacturing process for it and the clock was industrialized and made reproducible in order to create jobs for the region. In turn, once it was industrialized, and they could make more of them, the price went down, more people had jobs, and more people actually needed clocks now because they had to get to their jobs. A weird sort of incestuous supply/demand! #madeingermany #joingermantradition #inventions

A landscape of fall foliage everywhere I look in the Thüringen region of Germany. Gorgeous rolling hills, little valleys, and quaint bridges – it’s hard to keep my eyes on the road with so much else to see! #roadtrip